A Canberra foodie's adventures
One of my friends was having her hens night in Sydney. I never get to go to Sydney often, so I couldn’t wait to plot my foodie weekend. First stop after checking into the hotel was one of my favourites – Din Tai Fung at World Square. I hadn’t been back there for about a […] Read more…
All Canberra sweet-lovers were aflutter when it was announced that Dessert Castle was opening up at the University Lodge in Acton. I have a massive sweet-tooth and could easily swap an entree out for another dessert, or just have dessert for dinner. I was lucky enough to head to Dessert Castle’s launch on Friday night. […] Read more…
I heard that I Love Thai in Manuka had opened up earlier this year, and when I saw a Groupon voucher advertised for the restaurant, I snapped it up. For $39, three courses were provided for two people. A friend and I caught up over dinner to try it out this cheap deal. I Love […] Read more…
Pod Food in Pialligo recently introduced a breakfast degustation to its weekend menu. 4 breakfast courses (two sweet and two savoury) for $40. I’ve only been to Pod Food for lunch, during my pre-blogging days, and I remember loving every course of the 3-course set lunch menu. I’ve been meaning to go back but never […] Read more…
The highly anticipated double-storey microbrewery, Bentspoke Brewing Company, had its opening yesterday at 11am. Co-owned by former head brewer at the Wig and Pen, Richard Watkins, a crowd of Canberra beer lovers were there for opening day/night. Located in the Habitat apartment complex in Braddon, I could see a queue outside at 5.30pm as I […] Read more…
I headed back to Ricardo’s about a month ago after hearing they had introduced self-injecting donuts to the menu. That day, they only had jam fillings but I was looking forward to it. Who doesn’t love a warm jam donut? This came out on a long thick wooden plank, with a warm sugar and cinnamon […] Read more…
Today is the Dragon Boat Festival (aka the Duanwu Festival) which occurs on the fifth day of the fifth month on the lunar calendar. The best part about this festival are the zongzi as well as dragon boat racing. Zongzi (rice dumplings) are small pyramid-like food items stuffed with sticky glutinous rice and usually has […] Read more…
Have you been to one of Canberra’s best bars yet? Hidden speakeasy, Molly, opened up in February this year. There’s no phone number or address on its website, only GPS coordinates. Click on the coordinates and it takes you to googlemaps where it points you to the courtyard of Hobart Place. That’s all you get. […] Read more…
Tucked away in Bailey’s Corner in Civic, lies cute newly named cafe Tree Eighty3, replacing the Yum Yum Tree. One of my blog readers contacted me to check it out. So on a free Saturday morning, I headed down with my partner for brunch. At first, Tree Eighty3 looks like a take away shop with […] Read more…
C Dine Bar recently changed its menu. Last week, it introduced its new โFresh Catch Basketโ, that’s half price on Tuesdays for $25 (usually $50). Each basket can be shared between two so that’s amazing value. Being a seafood lover, I thought this sounded like a great deal that I just couldnโt pass up. Between […] Read more…
