A Canberra foodie's adventures
The Merchant Deli & Cafe at the Kingston Foreshore is having its soft opening this weekend. A limited selection of items on the menu is available to try out with the full menu being launched this Tuesday. Walking past outside, you can’t help but notice the brightly coloured glossy tiles along the back wall and […] Read more…
Yummy Chinese BBQ in Acton offers all you can eat BBQ and steam boat / hot pot for $35 per person. This does not include drinks. There are 2 sittings – 5pm or 7pm. A 2 hour time limit for all you can eat goodness. We made a 7pm booking on Monday night. The place […] Read more…
Today was Highgate Lane’s official opening. Located inside the Cusack Centre (entrance next to Bittersweet) in Kingston’s Green Square, Highgate Lane is the latest coffee roasters and cafe to open in Canberra. An impressive looking motorbike is on display by the front ready to be admired by motorcycling enthusiasts (e.g my partner). The warehouse look […] Read more…
The XY Dim Sim Dumpling House which used to be in Deakin has relocated to the Italo Club in Forrest. All you can eat yum cha is $20.80 per person on the weekend. I organised weekend yum cha here with a group of friends (six of us in total). You have to be a member […] Read more…
I was in Sydney one weekend for a friendโs hens night. We were on our way to high tea at The Cortile in the Intercontinental Hotel Sydney. High tea is $60 per person and includes a glass of champagne (or juice if you donโt drink). The hotel is built around the historic Treasury Building of […] Read more…
Penny University in Kingston is one of my favourite spots for brunchย so I decided to write a compilation of my brunches since the beginning of the year. Let’s start with the blueberry and ricotta hotcakes ($16). This was impressive – more like one hotcake but it was one massive THICK hotcake. I was really […] Read more…
One of my workmates introduced me to cheap pho at Savoury Kitchen in Westfield Woden. Located in the corner of the food court, Savoury Kitchen offers Vietnamese food such as rice paper rolls, pho and other noodle dishes, as well as your typical Western favourite Asian foods – honey chicken, salt and pepper squid and […] Read more…
Walt and Burley recently introduced its weekend breakfast menu. There was talk about it opening forย breakfast after it had settled in to the Kingston Foreshore so I was super excited to try it out. Love the idea of brunch by the lakeside in Spring. The one page menu has enough to satisfy most people […] Read more…
Walking through Braddon to grab some take away dinner, I noticed an ‘Opening Soon’ sign for Eighty/Twenty Food. Doing a little bit of research into the place, the focus is 80% on healthy good food and 20% on indulgence. Officially opening earlier this week, sister duo and owners of Eighty/Twenty, Klarisa and Tihana have brought […] Read more…
After my first visit to Black Fire for lunch last weekend, a group of friends and I went back to try out the breakfast menu. It’s been updated slightly since last weekend so here’s another shot of the breakfast menu below. Our lovely waitress also mentioned the breakfast special of the day, an intriguing snapper […] Read more…
