fine dining

Chairman & Yip Canberra otoro

Banquet @ Chairman & Yip

Mr FPJ and I had a staycation at Hotel Realm and booked in to the Chairman & Yip across the road for dinner. We were shown to our table and menus and water provided. There is a choice of 2 banquets – 6 courses or 8 courses and we went for the latter at $88 […] Read more…

The Boat House Canberra prix fixe chicken ballotine

Prix fixe lunch @ The Boat House

It was exciting news when the Boat House decided to open its doors for lunch services from Friday to Sunday. A prix fixe lunch menu is offered and diners can choose from either 2 or 3 course options. The best part – not everyone at the table has to have the same number of courses. […] Read more…

The Fat Duck Bray UK counting sheep

Eating in England – Part 2 – The Fat Duck

Before we had even booked our flights to the UK, but knowing that we would be going, I quickly jumped online to book a table at Heston Blumenthal’s The Fat Duck, three months in advance. Because priorities! We had to prepay for the full meal with the booking which cost 325£ per person. A hefty […] Read more…

Orana Sydney damper close up

Orana in Residence – Sydney

When I heard the news that Adelaide’s fine dining establishment and only 3-hatted restaurant Orana would be popping up in Sydney for a month, I created an alarm to alert me of when reservations would open. Orana serves a 22-course degustation for $350 per person. I was surprised that I was able to get a […] Read more…

Odette Singapore lemon meringue

Eating in Singapore – Part 3 – Odette

Whenever we travel overseas, I like to try at least one fine dining experience. The San Pellegrino World’s 50 Best Restaurants lists Odette in Singapore as the 28th Best Restaurant in the world (for 2018). I booked us into lunch at Odette during our stay. (Tip: Lunch is usually cheaper than dinner for the same […] Read more…

Momofuku Seiobo Sydney wagyu brisket

Momofuku Seiobo (Sydney)

During a mid-week solo visit to Sydney, mainly for eating purposes, I booked myself in to Momofuku Seiobo at The Star for a tasting menu dinner. The $245 dinner consisted of 13 courses and I also went ahead with the matching non-alcoholic drinks for an additional $60. The reservation was for 6pm on the dot, […] Read more…

Bistro Guillaume Perth profiteroles

French dining @ Bistro Guillaume Perth

Last month, my family and I had a dinner at Bistro Guillaume at the Crown Casino Perth. I think it’s my third time dining there, and I’m never disappointed. We had an early evening reservation and sat with a view overlooking the Crown’s pool. Our waiter for the night asked whether we wanted tap or […] Read more…

Nahm Bangkok scallops

Eating in Bangkok – Part 4 – Nahm Restaurant

I couldn’t get into Gaggan in Bangkok (Number 1 on Asia’s 50 Best Restaurants of 2017 and 2018), so I booked into Nahm (currently Number 10 in Asia’s 50 Best on the list). An online reservation for dinner was made a couple of months prior and the booking confirmed via email. It was a rainy […] Read more…

Attica Melbourne lamington

Attica

During our last visit to Melbourne, we were fortunate to dine at Attica (currently ranked 20th in San Pellegrino’s World’s 50 Best Restaurants list) after booking 3 months in advance. It’s been a bucket list restaurant and I was really excited to finally try it. The menu is $295 per person for a 17 course […] Read more…

Amber Landmark Oriental Hong Kong hokkaido corn dessert

Eating in Hong Kong – Part 2 – Amber at the Landmark Mandarin Oriental

Since we were in South East Asia, I wanted to hit up some of Asia’s 50 best restaurants. At the time (December 2017), Amber at the Landmark Mandarin Oriental was Number 3 on Asia’s 50 Best Restaurants list. It’s dropped a few places and currently ranked Number 7 in 2018. Also awarded 2 Michelin stars, Amber  […] Read more…