Two years ago, we were in Munich for Oktoberfest. (I know that this is two years late, but there were 7 other countries to write about before this and I had a baby). Germany was the last stop on our European holiday after a week in Italy. We flew into Munich to experience the real […] Read more…
Note: I was invited to try out The Schnitzelmeister at The Bavarian Woden, however all opinions are my own. Are you a schnitzel-lover? The Bavarian has introduced The Schnitzelmeister Challenge ($80). It’s a 6-stack of chicken schnitzels topped with ham, cheese and napoli sauce, plus you get 4 sides of your choice. If a single […] Read more…
Note: We were invited to try the new loaded hotdogs at The Bavarian in Woden, however all opinions are my own The Bavarian recently launched a range of three loaded hotdogs on its menu, and we got to go in to try them out. All loaded dogs are $18, come in a brioche bun and […] Read more…
Some friends and I headed to Knuckles restaurant in the Harmonie German Club for some German food for dinner.ย There was a bit of a wait at the door to sign people in / sign up for membership, but we had luckily booked a table so there were no problems there. Orders are paid for […] Read more…
I hadn’t been back to Zierholz in Fyshwich in years (since about 2014) but recently had lunch there to celebrate a friend’s birthday. Zierholz is a German brewery selling pork knuckle, schnitzel, goulash, German sausages and other typical dishes we’ve come to appreciate. The last time I was there, I had one of the tasting […] Read more…
I went to a birthday dinner at Zierholz Premium Brewery in Fyshwick. Since I don’t drink, the brewery was never high on my list of places to visit until I had a closer look at the menu. Zierholz offers German foods such as pork knuckle, pork belly, sausages and schnitty with sides of sauerkraut and […] Read more…