A Canberra foodie's adventures
I hadn’t been to Wood & Coal for a few years (since 2014!). I had passed by one day and saw a sign for a $20 lunch plate which sounded good to me, plus I was starving, and decided to dine in. There was a choice of house wine, beer or soft drink included so […] Read more…
On Lonsdale Street in Braddon, you will find The Hamlet – a dining precinct in itself. The large space (an old car yard) has been turned into a new home for Canberra food vans and food trucks. There you will find BrodDogs, Mr Papa, Spit Shack, April’s Caravan, Dream Cuisine, Chasing Mr Morris, Free Range, […] Read more…
The Spit Shack in Pialligo have the best roast pork and lamb rolls in Canberra. A big statement to make but it’s true. As the name suggests, both pig and lamb are spit-roasted on site. Located at a nursery in Pialligo (near the airport), there’s a large sign at the front identifying that you’ve reached […] Read more…
I was looking forward to having dinner at Wood & Coal Spit & Bar at the Canberra Centre with V last weekend. Wood & Coal, located opposite Jamie’s Italian and replacing Babar’s, is the latest BBQ/wood fire/grill based eatery to open up joining the likes of Smoque, Hopscotch, Ox Eatery, and Blackfire. As the name […] Read more…
Ox Eatery located in the East Hotel in Kingston, offers a whole suckling pig fully cooked on their rotisserie with all the trimmings for $800. The pig feeds roughly 15 people. For my partner’s birthday, a pig was booked for dinner on Saturday night. We saw our pig on the spit when we walked in. […] Read more…