A Canberra foodie's adventures
Following on from Eating in Tokyo – Part 4 – Shinjuku and Ginza… Did you know that the city of Tokyo alone holds more than 200 Michelin-starred restaurants? That’s one city with the largest number of Michelin-starred restaurants in the world! On my trip to Japan earlier this year, my sister allowed me to pick […] Read more…
Following on from Eating in Tokyo – Part 3 – More Markets and Depachikas… Shinjuku We had to stop in Shinjuku, known as one of the many foodie destinations in Tokyo. I found this Time Out article on the Best 20 Ramen in Tokyo very handy (too bad I couldn’t visit all 20!) I picked […] Read more…
Continuing on from Eating in Tokyo – Part 2 – Shibuya and Harajuku… Ameyoko Markets We headed to the Ameyayokocho Markets in Ueno, or Ameyoko for short. Located opposite the train station, these markets were bustling with souvenir shops, clothes, and food. Our first stop was at Gindaco, a takoyaki AND taiyaki chain store in […] Read more…
Following on from Eating in Tokyo Part 1 – Tsukiji Markets… Shibuya We weren’t staying anywhere near Shibuya, but I had read that it was a major food destination in Tokyo. We had a free night of wandering and decided to make a stop there for some ramen. Of the ramen shops I had researched, […] Read more…
When my sister asked me if wanted to travel to Japan together to check out the cherry blossoms, it didn’t take long to convince me to say yes. Japan was never high on my priority list of places to visit, but the opportunity arose and I took it. We spent a month there and it […] Read more…