Eating in Japan – Kyoto – Part 1

Following on from Eating in Japan – Koyasan, my sister and I travelled to Kyoto for a few nights. Fortunately, our hotel was very close to the Nishiki markets – a hubbub of activity with several restaurants and food stalls, also known as ‘Kyoto’s pantry’. Walking through the tight alleys in the undercover area was […] Read more…

Eating in Japan- Koyasan (Mt Koya)

Following on from Eating in Japan – Osaka, we travelled to Koyasan (Mt Koya) to stay overnight at a temple on the mountain. Accommodation was more expensive than the other places we stayed in during our time in Japan, but an overnight stay was highly recommended by friends as well as online reviews. We enjoyed […] Read more…

Dinner @ Number 10

Replacing Smoque at the Abode Hotel in Woden is Number 10 Restaurant. Some fellow foodbloggers and I headed there for dinner to check the place out. The restaurant is very spacious with a large indoor dining area as well as the outdoor deck. We started off with the smoked ham hock, taleggio and green pea croquettes […] Read more…

Eating in Japan – Osaka

Following on from Eating in Japan – Miyajima Island, we headed to Osaka, which people call the food capital of Japan! Momofuku Ando Instant Ramen Museum One of the first spots we visited, on my must-see list, was the Momofuku Ando Instant Ramen Museum where you get to create your own ramen flavours. Luckily, the […] Read more…

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