Late last year, two friends and I booked into an afternoon high tea at Kynefin in Hall. This was my first time at Kynefin located on the corner of the main street. When I arrived, all the outdoor tables were full of people enjoying the warm Spring weather. The afternoon tea is $45 per person […] Read more…
Biang biang noodles come from the Shaanxi province of China, and are wheat flour hand pulled noodles that are long and thick. I love noodles so there was much excitement when the signage and menus went up for Biang Biang at the Canberra Centre. Some social media stalking led me to the Biang Biang Sydney […] Read more…
It was exciting news when the Boat House decided to open its doors for lunch services from Friday to Sunday. A prix fixe lunch menu is offered and diners can choose from either 2 or 3 course options. The best part – not everyone at the table has to have the same number of courses. […] Read more…
My friends and I caught up for lunch at Lamshedโs in Yarralumla late last year. Itโs a restaurant that Iโve heard good things about with a focus on fresh ingredients. The entrance is through a long corridor next to Farmerโs Daughter. Thereโs lots of natural light coming through in the spacious dining area during the […] Read more…
Reflecting back over the year on the last day of 2019, here are my favourite Canberra dishes of the year! (in no particular order). Poachers Pantry smoked duck breast The smoked duck breast with foie gras, spiced pear puree, French plum and buttered spinach as part of the Spring tasting menu. We could smell the […] Read more…
I moved to Canberra in 2008, and to my horror discovered that there were NO bubble tea shops in the capital. Fast forward 11 years, there are now so many options that I can’t keep up. I want to note that Easy Way was the first bubble tea shop that I knew of to open […] Read more…
Note: We were invited as guests to dine in and try the 4-course tasting menu at Poachers Pantry. However, all opinions are my own. I hadn’t been back to Poachers Pantry out in Hall in years, so when I received an email inviting us to come try the Spring tasting menu, it was a definite […] Read more…
Les Bistronomes recently move from Braddon into the Campbell shops. There are secluded seating areas which can be made more private by drawing the curtains closed. The French bistro seems to fit in seamlessly into the space vacated by the Lanterne Rooms, simply requiring a few French paintings and decor. As there were 4 of […] Read more…
Wildflour is located in the middle of Fyshwick (taking over from what was Remy’s Bakery), an artisan bakery and cafe. It looks exactly the same though the display cabinet is a lot more appealing with a big range of cakes and tarts as well as hot pies. But it’s Wildflour’s croissant and doughnut stand that […] Read more…
As I walk in the front door, I immediately notice the freshly made pasta available for purchase displayed behind glass at the front counter. Not knowing what to expect, my mood picks up and my expectations are raised. Iโm greeted by the waiter (who I recognise from somewhere โ probably another Italian dining establishment in […] Read more…