Canberraโs second year of the Enlighten Night Noodle markets has ended. I thought it was a lot more successfully run compared to last year โ doubling the space allowed more room to manoeuvre which meant queues didnโt cross over each other, there were twice as many seats spread out in different areas, two bars and […] Read more…
My friend’s hens night started at Parlour Wine Room in New Acton. I’d previously only dined at Parlour for lunch and was very keen to go back and try the sharing plate menu for dinner. We started off with drinks. I asked for a mojito mocktail (don’t remember the cost) while the others shared the […] Read more…
The first ever Canberra Night Noodle Markets are on right now as part of the Enlighten Festival. I was kindly invited, along with other Canberra food bloggers and writers, by Canberra Times Food and Wine Editor Natasha Rudra on a tour and taste of the food stalls before the markets opened. The Night Noodle Markets […] Read more…
Since my first visit to The Rum Bar at the Kingston Foreshore, I’ve been back a few times for drinks and tapas with friends. When I heard that 2 for 1 Tapas had been introduced on Tuesday nights (Toofer Tuesdays), and there was a new chef AND a new summer menu, I couldn’t wait to […] Read more…
The Peppered Prawn in Woden is a short walk from my work. Located on the ground floor of the Sky Plaza, the restaurant specialises in seafood. The menu looked pretty enticing so I suggested lunch here with a work colleague. There are tables outside although the view and noise is not the best. Youโre basically […] Read more…