You may have dined in at Dickson’s Highroad trying various items for their brunch and all day menu. Well get ready, Highroad have launched their dinner service. We are invited to dine in and check it out. There’s champagne and cocktails floating around. I ask for something non-alcoholic and am happy when they have some […] Read more…
Archive of ‘Inner South’ category
Antica Ricetta
Note: I was invited to dine at Antica Ricetta (the first time) and paid on the second occasion. All opinions are my own. Tucked away along a little alleyway at the Manuka shops is Antica Ricetta. It has been there for years and I do remember trying it at least a decade ago and not […] Read more…
Rosemary by EightyTwenty
Note: I was invited to dine in at Rosemary, however all opinions are my own. Rosemary by EightyTwenty opened up in Kingston and serves the EightyTwenty café food by day. But did you know that at night, there’s a separate completely different dinner menu? I’m invited to try it out and choose a Friday night […] Read more…
High Tea at Louis
My friends and I enjoy a wonderful high tea at Louis in Barton. As one of my favourite restaurants (see previous dinner post here), I can’t help but go in with high expectations. Our server asks which type of high tea we’re after – traditional, with sparkling, or the upgraded free-flowing sparkling option. We all […] Read more…
The Med
The Med opened a couple of months ago in Barton. As the name suggests, it offers modernmediterranean cuisine like dips and pide, saganaki, marinated sardines, lamb kofte, za’atar fries, andvarious items from the oven and grill. We aren’t hungry enough to do the banquet option (at $75 a head), so order a few dishes from […] Read more…
Pomegranate
Pomegranate is a restaurant I’ve walked past over the last decade and I finally booked a table to visit with a friend. It’s lovely inside with hints of Turkey everywhere from the lanterns, tiles and eye. The menu is Modern Australian with Turkish influence. We’re not hungry enough for a banquet, and we skip any […] Read more…
My 10 Favourite Eats of 2023
As 2023 is coming to an end, I’m going through my Top 10 favourite eats of the year. In no particular order: Louis So highly impressed with the offerings at European bistro Louis in Barton, I’ve actually been back two more times. The chicken liver parfait, capsicum panisse, calamari with grapefruit salad, chicken ballotine, and […] Read more…
Louis (Barton)
We checked out the new Louis Bar in Barton on a Saturday night with friends (secured a babysitter woot woot). Headed up by chef Ben Willis (of Aubergine fame) I can’t help but have high expectations. Happy to say it does not disappoint. I’m glad to see more and more places having a dedicated non-alcoholic […] Read more…
Kodiak
Note: I was invited to dine at Kodiak, however all opinions are my own. A couple of months ago, we dined in at Kodiak in Kingston to try out the menu. We opt to sit outside as we have an active toddler with us. For drinks, I order a mocktail and leave it up to […] Read more…
High tea @ Queen’s Terrace Cafe
Some friends and I tried high tea at Queen’s Terrace Café located inside Parliament House. After going through security, I head straight to the Information Desk as I have no idea where the café is located. She directs me up the marble staircase and to the left. I must admit that I have a sense […] Read more…