The Knox Made in Watson is a suburban cafe at the Watson shops which opened up a few months ago, replacing Satis. The team love the suburb of Watson and use as much local produce and supplies as possible, hence the ‘Made in Watson’ motto. Rounding the corner of the shops, I walked towards a […] Read more…
Orient Kitchen has been open at the Weston Creek shops for about a month now. There are so many restaurants in Weston Creek that I haven’t yet had the opportunity to dine at, but when I saw glazed roasted ducks hanging from the window at Orient Kitchen, I couldn’t resist going in and checking out […] Read more…
A friend had her birthday lunch at Walt and Burley on the Kingston Foreshore. It had been a while since I’d dined here and I noticed a brand new menu. Since I wanted dessert, I decided to order the pulled confit duck salad ($28) as my main. The salad was really just rocket. A LOT […] Read more…
My family recently visited the east coast for the first time. After showing them around Canberra, I took them to Sydney and we went to see the Sculptures by the Sea at Bondi. While in Bondi, I took the opportunity to go to Porch and Parlour for lunch as I’ve had it on my list of […] Read more…
A few of Canberra’s food bloggers were recently invited by the team at newly opened restaurant Hoi Polloi in Old Parliament House to create a new Australian politician-inspired burger (the pollieburger) that would become a permanent addition to the Hoi Polloi menu. The name ‘hoi polloi’ is Greek for ‘the masses’ and is a fitting […] Read more…
One lazy warm weekend, J and I were strolling past the Kingston Foreshore looking for lunch. We ended up at The Merchant Café, mainly because we knew they made iced coffees and shakes, and we were after something cold to drink. We were lucky enough to grab the last popular outdoor table underneath the shade […] Read more…
Parlour Wine Room has introduced high tea on weekends for $45 per person. High tea is available on Saturday (morning and afternoon sessions) and Sunday (11am session only). A glass of sparkling wine is included in the price as well as tea and coffee. Since I don’t drink, I asked if I could swap the […] Read more…
So the title sounds like onomatopoeia, but they’re actually food! The Fish Can Thanks to Tales of a Confectionist for putting the word out about the opening of The Fish Can at Westside Acton Park. The Fish Can offers what you’d normally get from a fish and chip shop including salt and pepper squid, calamari […] Read more…
At the beautiful grounds of Old Canberra House in Acton, you will find the newly opened Ivy and the Fox. This is the sister restaurant to the highly popular suburban cafe, Fox and Bow, in Farrer. Owner Alex Piris invited me to check out the launch a few months back. The name Ivy and the […] Read more…
I’ve been eagerly awaiting the opening of Ricardo’s Cafe’s second venture in Woden that has been kept heavily under wraps. Ricardo’s Cafe in Jamison offers a fantastic and tempting range of cakes and cronuts so I couldn’t wait to see what the new concept cafe would be offering. Ricardo’s revealed the name of its new […] Read more…