A Canberra foodie's adventures
It was exciting news when the Boat House decided to open its doors for lunch services from Friday to Sunday. A prix fixe lunch menu is offered and diners can choose from either 2 or 3 course options. The best part – not everyone at the table has to have the same number of courses. […] Read more…
My friend and I tried out Xi’an Famous Foods in Dickson, a restaurant I’ve walked past several times but never really notice or have plans to go to another restaurant along that strip. Menu items at Xi’an Famous Foods include various cold or hot noodle dishes like biang biang noodles, dumplings, rouguamo/roujiamo (Chinese burgers), meat […] Read more…
If you just want a fast cheap eat for lunch around Civic, here are a few spots (in no particular order). Burmese Curry Place I think it’s safe to say that most city workers know about Burmese Curry Place. It was so sad when it shut down a few years ago, but it opened back […] Read more…
We tried out Li’s Dumpling Inn at the Erindale shops (I remember another iteration of a dumpling place in that same spot several years ago). I absolutely love dumplings so Li’s Dumpling Inn went to the top of my list of eateries to visit. On a Saturday, we drove over to check it out. The […] Read more…
It’s a bit of a distance for me to get to La Baguette by R&M, the French bakery located the ANU School of Arts which is usually only open Monday-Friday. But it’s now much easier to get a hold of La Baguette’s baked goodies during this Covid life as they offer home deliveries! With the […] Read more…
Three Mills Bakery has its range of breads and pastries in some supermarkets (Ainslie IGA), cafes across Canberra, and at the farmers market. Covidlife has meant a shift in the business operating models of all in the hospitality industry. One change that I’m really pleased about, and hope stays after this is all over, is […] Read more…
China Tea Club in Lyneham is a fancier Chinese restaurant – plush carpet, linen tablecloth, and more sophisticated furniture than your regular cheap and cheerful Chinese spot. I have only dined at China Tea Club once, several years ago, and honestly don’t remember it. So when there was a 50% discount deal on the Fork […] Read more…
This year, I tried hot cross buns from three bakeries – Danny’s Bakery (my favourite), Three Mills Bakery, and Sonoma. Danny’s Bakery Danny’s in Narrabundah has been around for years and since having my first taste back in 2014, this is my favourite hot cross bun in Canberra so far. These are the only sourdough […] Read more…
Note: I was invited by Viator to choose a Canberra Viator tour for two. All opinions are my own. https://www.viator.com/en-AU offers a range of bookable tours and activities in cities around the world. I was invited to try out a tour in Canberra, but seeing as I’m very much a food-based blogger, there aren’t many […] Read more…
Note: I was invited to try out The Schnitzelmeister at The Bavarian Woden, however all opinions are my own. Are you a schnitzel-lover? The Bavarian has introduced The Schnitzelmeister Challenge ($80). It’s a 6-stack of chicken schnitzels topped with ham, cheese and napoli sauce, plus you get 4 sides of your choice. If a single […] Read more…