Next door to Ona on the Lawns in Manuka, is the recently opened Patissez (replacing what was a sushi shop). It’s owned by former My Kitchen Rules mother/daughter contestantsย Gina and Anna Petridis and has been open for 2 weeks. The first thing I noticed when walking inside the cafe is the large cake display cabinet. […] Read more…
For a friend’s hens afternoon, high tea had been organised at the Hyatt Hotel in Canberra. The high tea is served buffet style where you get to help yourself to the scrumptious looking delicacies and go back for seconds//thirds and more. Prices are $58 per person and includes a glass of sparkling wine. High tea […] Read more…
I first heard about La Sable Patisserie on the radio, via Scotty and Nige, and took my sweet tooth there on the weekend. La Sable Patisserie can be found in Mitchell and opened up a month ago. I spotted the patisserie when I saw a bunch of cars parked on the side of the road […] Read more…
The much loved Frugii gelato and sorbet can now be found at the Frugii Dessert Laboratory on Lonsdale Street in Braddon. It opened its doors today in the brand new Ori apartment building (other Lonsdale Street Traders shops such as Moxom and Whitney and Handsomepretty are also open there). For those unfamiliar with Frugii, no […] Read more…
Did you know that Bean & Grain has opened another cafe in Dickson? The cafe is much larger than its Fyshwick counterpart which is still in operation Thursdays to Sundays at the Fyshwick Fresh Food markets. I found out there’s even a Bean & Grain Express shop on King Street in Deakin. The Dickson cafe […] Read more…
I was in Sydney one weekend for a friendโs hens night. We were on our way to high tea at The Cortile in the Intercontinental Hotel Sydney. High tea is $60 per person and includes a glass of champagne (or juice if you donโt drink). The hotel is built around the historic Treasury Building of […] Read more…
Get ready for some major sweet dessert porn. The Italian Continental Bakery & Cafe in Mawson has been on my list of eateries to visit for years. I hear good things from work colleagues who make the short drive from the Woden town centre for a quick lunch, and other friends who’ve had some of […] Read more…
All Canberra sweet-lovers were aflutter when it was announced that Dessert Castle was opening up at the University Lodge in Acton. I have a massive sweet-tooth and could easily swap an entree out for another dessert, or just have dessert for dinner. I was lucky enough to head to Dessert Castle’s launch on Friday night. […] Read more…
I headed back to Ricardo’s about a month ago after hearing they had introduced self-injecting donuts to the menu. That day, they only had jam fillings but I was looking forward to it. Who doesn’t love a warm jam donut? This came out on a long thick wooden plank, with a warm sugar and cinnamon […] Read more…
Sometime last year, I bought a Groupon voucher for 6 cannoli from Ciao Cafe & Cakes. I can’t quite remember how much it was but I think it was under the $10 mark (these are usually $4.50 each). Ciao Cafe & Cakes is located in Queanbeyan on Crawford Street. I have noticed and driven past […] Read more…