My friends and I enjoy a wonderful high tea at Louis in Barton. As one of my favourite restaurants (see previous dinner post here), I can’t help but go in with high expectations. Our server asks which type of high tea weโre after โ traditional, with sparkling, or the upgraded free-flowing sparkling option. We all […] Read more…
The Med opened a couple of months ago in Barton. As the name suggests, it offers modernmediterranean cuisine like dips and pide, saganaki, marinated sardines, lamb kofte, zaโatar fries, andvarious items from the oven and grill. We arenโt hungry enough to do the banquet option (at $75 a head), so order a few dishes from […] Read more…
As 2023 is coming to an end, I’m going through my Top 10 favourite eats of the year. In no particular order: Louis So highly impressed with the offerings at European bistro Louis in Barton, Iโve actually been back two more times. The chicken liver parfait, capsicum panisse, calamari with grapefruit salad, chicken ballotine, and […] Read more…
We checked out the new Louis Bar in Barton on a Saturday night with friends (secured a babysitter woot woot). Headed up by chef Ben Willis (of Aubergine fame) I can’t help but have high expectations. Happy to say it does not disappoint. I’m glad to see more and more places having a dedicated non-alcoholic […] Read more…
Mr FPJ and I had a staycation at Hotel Realm and booked in to the Chairman & Yip across the road for dinner. We were shown to our table and menus and water provided. There is a choice of 2 banquets – 6 courses or 8 courses and we went for the latter at $88 […] Read more…
It was exciting news when the Boat House decided to open its doors for lunch services from Friday to Sunday. A prix fixe lunch menu is offered and diners can choose from either 2 or 3 course options. The best part – not everyone at the table has to have the same number of courses. […] Read more…
* I dined as a guest of the Burbury Hotel, however all opinions are my own. A few weekends ago, a friend and I dined at Burbury Terrace for high tea courtesy of the Burbury Hotel. Our reservation was for midday. When I arrived at the hotel foyer, I quickly spotted a sign stating that […] Read more…
New wine bar and eatery Vincent, opened up a few months ago at Governor Place in Barton. After hearing good things about it, a friend booked dinner there for a group of us on a Friday night. We were split over 2 tables as there were 9 of us altogether. The first thing I noticed […] Read more…
*I was invited to dine as a guest, however all opinions are my own. Portion sizes may vary. Buvette Bistro & Wine Bar is part of the Realm Hotel’s suite of restaurants in Barton. It opened in November 2015 with about a month’s break after Christmas and New Year. Buvette is a modern and sleek […] Read more…
So many foodie friends have told me that Chifley’s Bar & Grill is the place to go for Canberra’s best steak. Chifley’s opened in Hotel Kurrajong in Barton I think about two years ago, and I finally organised dinner there with friends one Friday night. There are outdoor tables underneath shady umbrellas, an undercover outdoor […] Read more…