Month: April 2018

Silo Bakery Kingston french toast plum

Silo Bakery

On a day off, I love to sit amongst the bustle of Silo Bakery. Either inside watching the endless stream of loyal customers stare at the cabinet full of baked goodies and clutch at their white paper bags filled with their purchases (you can’t stop at one), or outside at one of the three tables […] Read more…

Vue de Monde Melbourne mud crab

10 course Chef’s Menu @ Vue De Monde (Melbourne)

During a recent visit to Melbourne, I impulsively booked a table at Vue de Monde (a Shannon Bennett two-hatted restaurant) as they had available tables on a Friday lunch. It worked well for us as we had no other plans that day. It was a 12 noon reservation and we got to the Rialto tower […] Read more…

Selli's Canberra

Lunch @ Selli’s

A friend and I headed to Selliโ€™s in Garema Place in Canberra city for lunch. I had walked past a few weeks earlier and was impressed with the reasonable prices. Selliโ€™s offers burgers, sandwiches, toasties, hot dogs and milkshakes as well as a breakfast menu with various bagels. The dessertsย  include pecan pie, key lime […] Read more…

Banh Mi phuong mixed

Eating in Vietnam – through Phong Nha, Hue, Da Nang and Nha Trang

After Eating in Vietnam – Hanoi and Halong Bay, we hired a mini-bus and headed south to Phong Nha. Phong Nha We had booked ourselves into the Phong Nha Farmstay for 2 nights mainly to take a break from the hustle and bustle of city life and to explore some caves. In 2003, Phong Nha-Ke […] Read more…