A Canberra foodie's adventures
Since my first visit to The Rum Bar at the Kingston Foreshore, I’ve been back a few times for drinks and tapas with friends. When I heard that 2 for 1 Tapas had been introduced on Tuesday nights (Toofer Tuesdays), and there was a new chef AND a new summer menu, I couldn’t wait to […] Read more…
A new Latino American restaurant is in town. Mazorca offers Central American, Salvadoran and Mexican style food in Kingston’s green square (replacing Bodega de Pintxos). The fit out inside hasn’t really changed but I could see a new mural on the back wall. The mural of farmers picking corn fits the name of the restaurant […] Read more…
Don’t you just love it when you find a gem of a restaurant while on holidays? I visited the Gold Coast for a few days where a bunch of us stayed in Surfers Paradise to attend a friend’s wedding. Being busy with work and other commitments, I hardly had time to do any research about […] Read more…
The guys at Aubergine have entered into a new partnership, bringing us Temporada. I first heard about Temporada after reading a very informative HerCanberra article. It means ‘seasonal’ in Spanish and offers modern Australian fresh seasonal produce. It’s opening to the public was on Friday and I couldn’t wait to try it out for dinner. […] Read more…
The Rum Bar opened up last Friday and I only knew about it when I walked past after having some $1 oysters at C Dine Bar. The place was packed out and when I walked inside to look at a menu, I noticed there were complimentary tapas that night – a foodie’s dream! However, the […] Read more…