cronuts

Discovering Devon on Danks (Sydney)

During my birthday long weekend in Sydney, one of the places on my to eat list was only a 15 minute walk from a friend’s place who we were staying with. I’ve seen droolworthy cronut photos and read reviews about Devon on Danks in Waterloo, a second branch of the original Devon Cafe in Surry […] Read more…

Brunch series @ Penny University Coffee Roasters

Penny University in Kingston is one of my favourite spots for brunch  so I decided to write a compilation of my brunches since the beginning of the year. Let’s start with the blueberry and ricotta hotcakes ($16). This was impressive – more like one hotcake but it was one massive THICK hotcake. I was really […] Read more…

Opening of new cafe – Quizine

Walking into work early this morning, I was greeted by a friendly man standing on the street who informed me that a new cafe/coffee shop just a few doors down had opened up, offering free coffees to everyone today. Who can pass up free coffee?! The cafe is called Quizine, located on Botany Street in […] Read more…

Discovering cronuts

Ricardo’s facebook page has been tantalisingly teasing me these last few weeks with the latest items on their menu. Introducing the cronut. What is a cronut? Described as a half croissant half donut filled with cream and glazed. Invented by Chef Dominique Ansel at his New York bakery and launched in May this year. The […] Read more…