A Canberra foodie's adventures
If you’re up for a short drive away from the ACT, check out Little Sutton Bakery in Sutton NSW. I have no idea what it was like before, but they have obviously renovated and the place looks great. There are fresh breads baked daily, freshly baked hot pies (the pie menu is on the wall) […] Read more…
Following on from our adventures eating around Bruges in Belgium, we flew to England and hired a car to get around. After visiting friends in Telford, we drove down to Bath and stayed a couple of nights. I learnt some new lingo – a ‘cream tea’ which appears on most menus in the UK is […] Read more…
During the Christmas shutdown period, I decided it was time to shop around for a new mattress. Halfway through browsing the many mattress shops in Fyshwick, I drove past Elaine’s Gourmet Pies (located at the bend of Wollongong Street) which was the only food shop open during that period. The sign claims these are award […] Read more…
On the drive home after our summer weekend in Thredbo, my partner introduced me to Sundance Bakehouse and Tea rooms in Nugget’s Crossing, Jindabyne. His family always buy up on the amazing meat pies and take them back to Canberra. This place has apparently won many awards for their pies so I was happy and […] Read more…
Tanigar Meats at the Kingston Bus Depot Markets have a fridge full of meaty goods – like loin chops, lamb rack, kidney, shanks and an assortment of lamb pies. There are several types of lamb pies that I’ve come across – original lamb, peas and potato, butter lamb, smokey chilli, Moroccan, Afghani, and pumpkin and […] Read more…
On a day off, I decided to head out to Hume to try out Bread Nerds for lunch. Having seen it at the Kingston Bus Depot markets (also trading as That Bagel Place) and reading some good reviews about it, I thought it was time to give it a go. Bread Nerds is located in […] Read more…